Quality management - Frujo a.s.
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Our primary and utmost objective is the satisfaction of our customers, meeting their needs and requirements, and promoting their prosperity.

We do our best to reach this goal by our professional approach, systematic improvements within the quality management system and by upgrading the production processes.

To keep the sanitary and hygienic standard of our products, we use the HACCP system and controlled production processes.

We constantly observe regulations and requirements embedded in the applicable Czech legislation and EU regulations related to our company´s operation.

We are in compliance with the requirements of standards IFS. We hold the "BIO" certificate.